La calade des candoux

Chambre d'hotes - Te gast bij Belgen - Bed & Breakfast

About us

René

His dream was to live in Australia,he stayed in Belgium. After being an hospital-pharmacist during 25 years, he started a backery together with his son.
His " cuisine " is very surprising with market-fresh products, a lot of imagination, herbs from his own garden,he prepares You excellent dishes. Some of them are publicated in high standard magazines.

CookMagazine www.cookmagazine.be

Ginette

As a nurse, she really takes care of You. The rooms are clean,she will make up your bed each day following the standards.She has an eye for each detail.
Her breakfasts are surprising. Jams and home made jellys are served in Vieux Limoges cups,fresh orange juice and even tea heated by a candle. Enjoying an boiled egg is already an experience.

For both of them, their B & B is their way of live and a long lasting dream..
During Years, they constructed, restaured La Calade to make a little paradise of it.

ZwembadThe dinners are heavenly. René followed during years courses of Provencial cooking. Ginette will serve You the only true Bouillabaisse of Marseille, a remarquable Bourride, a Brandade de Morue and other typical and inventif dishes. René will serve You the local wines.
The price is a really All-in one, no bad surprises. From the "apero " to the coffee or tea, everything is included, even the wines.Prices between 31 and 33 euros pro person.

Adres : lacalade@hotmail.com